Mixed Berry Cobbler

Photo by kangotraveler

What can be better than a healthy version of a delicious berry cobbler? Here is a great recipe. Try it and enjoy with a scoop of frozen yogurt or organic vanilla icecream.

Ingredients:

6 cups of frozen or fresh mixed berries (e.g., blackberries and strawberries)

4 cups of oats

1/2 cup or less of soften butter or coconut oil

1,5 cups of brown sugar

1 cup of toasted silvered almonds

3 tablespoons of cornstarch mixed with 3 tablespoons of water to form slurry.

• Preheat the oven to 350 degrees F.


• Place the berries and sugar in a medium size pot on the stove over medium low heat. Cook the berries and 1 cup of sugar until the sugar is dissolved and the berries have started to get soft.


• Add 2 cups of oats and continue to cook the berries.


• Once the oats are soft, add the cornstarch slurry and stir until incorporated.


• Remove from the heat and pour into a 9x13 glass casserole sprayed with pan spray.


• In a separate bowl mix together the remaining 2 cups of oats, 1 cup of almonds, 1/2 of a cup of brown sugar and the butter or coconut oil- this should form a crumbly crust


• Sprinkle the crust over the berries evenly.


• Bake for 10-15 minutes until the curst is just a little crispy and the cobbler is warmed all the way through.

Enjoy your weekend!